Amount of Lysine in Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening
Fats and Oils
In 100 g (Grams) of Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening there is 0 g of Lysine. Change amount
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Lysine
Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening.
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
6.69 g
|
6.69%
|
Whale, beluga, meat, dried (Alaska Native)
|
6.313 g
|
6.31%
|
Egg, white, dried, stabilized, glucose reduced
|
5.901 g
|
5.90%
|
Fish, cod, Atlantic, dried and salted
|
5.769 g
|
5.77%
|
Egg, white, dried
|
5.515 g
|
5.52%
|
Soy protein isolate
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5.327 g
|
5.33%
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Soy protein isolate, potassium type
|
5.327 g
|
5.33%
|
Egg, white, dried, powder, stabilized, glucose reduced
|
5.076 g
|
5.08%
|
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)
|
5.052 g
|
5.05%
|
Fish, whitefish, dried (Alaska Native)
|
4.77 g
|
4.77%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
4.738 g
|
4.74%
|
Soy protein concentrate, produced by acid wash
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3.929 g
|
3.93%
|
Soy protein concentrate, produced by alcohol extraction
|
3.929 g
|
3.93%
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Cheese, parmesan, shredded
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3.843 g
|
3.84%
|
Smelt, dried (Alaska Native)
|
3.69 g
|
3.69%
|
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted
|
3.61 g
|
3.61%
|
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted
|
3.582 g
|
3.58%
|
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
|
3.551 g
|
3.55%
|
Beverages, Protein powder soy based
|
3.551 g
|
3.55%
|
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled
|
3.535 g
|
3.54%
|
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening is a type of Fats and Oils. The most significant nutrients in Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening are listed below.
Water
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0 g
|
|
Energy (calorie)
|
884 kcal
|
|
Energy (joule)
|
3699 kJ
|
|
Protein
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0 g
|
|
Total lipid (fat)
|
100 g
|
100%
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Ash
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0 g
|
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
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0 g
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Calcium, Ca
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0 mg
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|
Iron, Fe
|
0 mg
|
|
Magnesium, Mg
|
0 mg
|
|
Phosphorus, P
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0 mg
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|
Potassium, K
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0 mg
|
|
Sodium, Na
|
0 mg
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Zinc, Zn
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0 mg
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Copper, Cu
|
0 mg
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Selenium, Se
|
0 µg
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Vitamin C, total ascorbic acid
|
0 mg
|
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Thiamin
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0 mg
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Nutrients in Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening